The effective storing and aging of wine demand a temperature and humidity balance. The level of maturation is affected by temperature, while the right humidity holds corks in excellent nick. A room with too much moisture can respond to mold or fungal growth, while a room with too little ventilation can lead corks to downsize, causing the wine to oxidize. With a state-of-the-art wine cellar cooling system, you can make your life easier by creating the perfect cellar climate. The wine cellar cooling system you pick will be determined by various factors, such as the needs and requirements of your wine storage room, along with your budget.
Different Types of Wine Cellar Cooling Systems
Wine cellar cooling systems are divided into three categories. Each one has a set of benefits and drawbacks.
Self-contained Cooling System
A self-contained or through-the-wall cooling unit fits best for wine shelves and other wine rooms since it is self-contained. These units must provide enough airflow to maintain the space at the temperature you like. The cooler and condenser will be installed along with the self-contained cooling unit. Because of its compact nature, installation is simple and easy, and you can probably do it without the help of a heating and cooling technician. Your total installation expenses can be reduced because of this.
Furthermore, since the self-contained refrigeration system is just one body conditioning unit, it does not require ductwork or refrigeration lines. It is often installed and cooled through the wall. This form of the refrigeration cycle is often known as “through the wall.” The most common and premium method of wine cellar cooling is due to its low-cost installation and maintenance.
Split Cooling System
Ductless split units, which hold the condenser and fan coils apart, are designed for cellars with insufficient airflow. The refrigerant coil component of the device will remain in the storeroom with your wine. The cooling unit’s compressor, fan, and coil, on the other hand, would be outside or in a space adjacent to your storage room.
This is to ensure that the conditioning unit receives enough ventilation. The exterior unit is connected to the interior unit by a flexible hose or temperature control tube. Split systems are popular because they are more efficient and durable than self-contained devices.
Ducted Cooling System
A ducted cooling device is ideal for enthusiasts who are all about being neat and organized in their cellar setup. Using ductwork to cool the cellar enables the device to be positioned well far from the storeroom while still providing quality natural ventilation. A ducted device is the friendliest unit and causes the least amount of noise that can impact your collection. It helps you place your unit further away from your catalog than other alternatives. This choice allows you to position your unit either outside or inside, based on what would work better for your wine cellar.
What You Should Know About Wine Cellar Cooling System
You’ll need to purchase a cooling device if you’re not installing a traditional wine cellar. Refrigeration units maintain the proper storage humidity levels (55°F and 50-70%) in your wine storerooms.
The cooling machine will be the first item you can invest in for your restaurant’s wine storeroom. It may be desirable to save a few bucks by under-sizing your refrigerating unit. Still, this option normally results in a unit that runs constantly, cannot bring your cellar to 55°, and dies prematurely from fatigue. Your conditioning device should last up to 15 years in perfect conditions, but an overstressed unit may collapse in as little as four years.
- Ideal Room Space. When you’re around 50-100 cubic feet of the product’s listed limit, avoid purchasing a conditioning device built “up to” your room space and instead go with a bigger size. It means that if you have a 300-cubic-foot wine cellar, you can skip the 300-cubic-foot models and go for the 650-cubic-foot units instead. This improvement costs $100 for a small increase in cost for larger sizes up your cooling system can save you years.
- Ambient Temperature. The overall temperature of the surrounding is another significant factor to consider when choosing a wine cellar cooling system. The bigger the gap between the 55° cooling level and the existing ambient temperature, the bigger the ventilation system you’ll need. Lower conditioning systems are built to have a temperature difference of up to 30 degrees or a minimum of 50° – maximum 85°, which is sufficient for most internal rooms you ventilate and some outdoor spaces if you operate places with year-round mild weather.
- Insulation. Insulation will allow you to maintain a safe level in your room without moving your air conditioner all the time. Insulation should be applied to the walls, roof, and floor. Coating your liquor cabinet properly may save you hundreds of dollars throughout its existence.
- Vapor Block. To stop mold and decay in a storage room, a vapor shield is required. Install the vapor barrier on the structure’s exterior warm side and use guidelines to ensure a tight seal.
Why Do You Need A Cooling System For Your Wine Cellar
If you’re an entrepreneur looking for the best list of wines for your restaurant, you don’t want your efforts wasted with carelessly made cellars. One of the most important things to know when designing their wine cellar is overlooking the factor of temperature.
If the room you’ve selected for your wine cellar is perfect in every way but humidity, your safest choice is to invest in a wine cellar cooling system. The majority of modern wine storeroom cooling systems track and regulate temperature and humidity, allowing your varietals to mature in ideal conditions. If you don’t have the right storage, your wine collection might suffer greatly.
A wine cooling machine is not a one-size-fits-all proposition. To serve the essential role of protecting your assets, wine cellar cooling systems must be designed to accommodate standards. If you’re a restaurant owner, you don’t want your menu messed up just because of careless storage.
Before deciding on the size and type of cooling system to install in the storeroom, several factors should be considered. The room’s position, the environment of your location, the total measurements of your storage room, and the type of ventilation should affect your choices for your cellar. Find out more about wine and cooling system devices here.
Building a wine cellar is a big job, but if you buy collectible fine wines that are supposed to be matured, a storeroom is your best bet for keeping them at the right temperature and humidity. Wine cellar cooling systems help you maintain optimal conditions for aged wines. Whatever you do, keep in mind that deciding on a cooling system is a vital part of your asset. Spending little extra funds now will save you a huge amount of money later.