Ever wonder why travelers don’t want to miss the staple food in the countries they visit? It’s because eating will always be the best part when traveling. It tells you the culture and how the people treat their food. The same is true with America, and it’s no wonder you want to try what is local traditional cuisine.
America’s food and recipes are native and original to the region. The country is the melting pot of cultures and traditional food names because many immigrants live here for good. So, what is local traditional cuisine in the US? In this article, you will discover some of the best dishes you shouldn’t miss when you want to try American cuisine.
Understanding the American Cuisine
They say that American food looks delicious and has plenty of healthy options. More and more people across the globe love the best dishes of America. In some countries, American cuisine is also served, especially in restaurants. With all the different food you can find in all of the states, you really get to wonder “what is local traditional cuisine”?
Like many things, American cuisine is influenced by cultures from British, Dutch, German, Italian, French, and even the Caribbean. These cultures have contributed to the food that is now known as American.
Furthermore, even the small menus served at a lot of homes are classic American food like fried chicken, burgers, pancakes, and hot dogs. These are just the basic American delectables that are available in different countries.
What’s even better is that different countries already run restaurant businesses or hotels that serve American cuisine wherever you are in the world. So, you see, people and foreigners will never say no when it comes to American food. There’s something about it that even kids can’t get enough of.
Local Traditional Cuisine in America
Quintessential American moments and food always go hand in hand. Though many countries influenced American cuisine, it’s always better to know the products of American ingenuity and discover what local traditional cuisine is.
Here are the most beloved favorites that Americans and foreigners must never miss.
Nothing tastes better for a baseball game than eating an all-American hotdog. It tastes even better when you pair it with hot dog mustard or pure hot sauce. Even though Germans influenced hotdogs, it was still from a Polish immigrant named Nathan Handwerker, who turned the hot dog into a national food icon in America.
There are also different variations of hot dogs like Chicago-style hot dogs served on poppy seed bun. You will not need ketchup or sauce for this because it already tastes heavenly. Also, there is this New York-style ketchup and relish that you can’t say no for sure.
There’s a reason why there’s a saying, “American as apple pie.” Apple pie is a sweet treat and considered a national marker and perhaps one of the most iconic food on any American menu. Apple pie first came to the United States because of British, Dutch, and Swedish immigrants.
Apple pie was a staple of foreign diets for more than a century. The simple combination of buttery pastry, sugar, and tart sliced apples produces an extraordinary dessert-like Apple pie. Thanks to its easy and cheap preparation, many devoted people tried perfecting it.
Texans love to stoke up barbecues on the weekend, and they live and die to grill the best Texas barbecue. Tenderizing rubs and smoked meats are common obsessions, and most sports games would never be complete without this food.
You’re just going to rub the meat with black pepper and salt, and you’re ready to barbecue. You may also use other spices, like some restaurants may have been known to use. Barbecue sauce would not be necessary, but you may serve it on the side to complement the meat.
Buffalo Chicken Wings
There are many theories as to how buffalo wings became one of the best dishes in America. One version says that Teressa Bellissimo created the Buffalo wing when there was an accidental shipment of the chicken wings. Another version says that Buffalo wings were a late-night snack prepared for her son and drinking buddies. But regardless of its origin, Buffalo wings are still one of the most sought-after dishes in America. This is because it started in 1964 in Buffalo, New York, and now, many people across the globe know how to cook it.
The famous cheeseburger and hamburgers in the US are remarkable. The name “hamburger” itself and the ingredients came from German roots; however, the burger that we know today started in New York City.
It’s a traditional, fast food, gourmet, with sliders, bacon, and green chili style, making the list of toppings and variations infinite. But, if there is one food that many people would like to pick, sure, it’s the burger that is the most American of all.
Your visit to Boston would never be complete without trying the best Clam Chowder. Seafood stews inspired this famous American food in Southwest England and Northern France. The fragrant soup is a best-seller in any restaurant and café.
It might look unappealing for some because it’s lumpy and white, but you will say it’s heavenly when you taste it. It’s a taste that everyone could fall in love with, most especially when you mix it with quahog shellfish and tender potatoes.
Furthermore, there are many ways to eat it, and adding herbs and heavy cream takes it a step further.
Gravy and Biscuits
When in search of what is local traditional cuisine, gravy and biscuits always come up the list. It’s a Southern favorite; the original biscuits were brought to America by British immigrants. The biscuits are usually made with lard or butter and also buttermilk. On the other hand, the gravy was created as a cheap yet filling breakfast choice.
These days, biscuits can be found worldwide and use all sorts of ingredients like chive and bacon. It’s a combination that is very popular with anyone. That said, gravy and biscuits became staple in all places in America.
There are so many cuisines in the world that are truly worth trying, and one of them is American Cuisine. From main dishes, seafood specialties, and comfort food, American cuisine is one of the best and remarkable cuisines one can enjoy.
Hopefully, you now have a better understanding of what is local traditional cuisine in America. Don’t miss the chance to try it, especially the original recipes, because you’re not going to regret it. You can even learn how to cook and proudly say that you can pull off that all-American recipe on your own.