Do you love to discover new things when you bake? Perhaps, you’re thinking about stunning cake decorations and tasty fresh bread, but has zucchini for bread ever crossed your mind? In case you don’t know, one of the best things that happened to the baking scene is Zucchini bread.
Shredded zucchini might be a good idea to disguise a vegetable to your bread. So, if you’ve been thinking about having zucchini for bread, check out these easy ways on how to shred zucchini for bread. It will make a good snack for your friends and family, especially the kids, that will surely make them crave for more.
Why Should You Use Zucchini for Bread?
What’s good about adding zucchini for bread is not just about the soft and moist texture; it’s also a great way to put extra vegetables into bread and sandwiches in a discreet manner. You can make different recipes with added zucchini, and trust me, and the taste is heavenly!
Zucchini adds flavor, nutrition, and texture to the bread, even with cakes and casseroles. When you have those fresh zucchinis, whether, from your backyard or the market, you should be thinking about grating them for snacks. You should learn how to shred zucchini for bread, and know the easiest way to shred it in the comforts of your home, the way restaurant-quality snacks do it.
Choosing the Best Zucchini for Bread
Of course, the quality of your baked goodies lies in the zucchini you chose. The better quality of zucchini, the better shreds it will produce. Choose a zucchini that has bright and lively green skin, not with skin that has dents, wrinkles, and big scratches.
Since you’re going to grate it, the size is not a big deal. However, you should know that smaller zucchinis are sweeter than larger ones. It all depends on your taste and preferences, so whatever size you choose is fine. As long as the zucchini is fresh and not rotten, it’s always good to go.
Shredding Zucchini for Bread
Perhaps you want to know the proper way on how to shred zucchini for bread. There are many ways to do it, whether you’re using a food processor or a grater. There is no wrong way in doing it, as long as you were able to shred it until it becomes soft and very moist.
Check out the step-by-step procedure on how to shred zucchini for bread using a food processor and a grater. Believe me, and it will give you a perfect zucchini for your bread every time.
Preparing Zucchini for Shredding
Zucchini shreds well when you make use of a food processor or a grater. Whatever tool you’re using, the very first step is preparing your zucchini.
Step 1: Thoroughly wash the zucchini
First and foremost, like any other vegetable, you must wash it before cutting it. The same is true with zucchini; you must wash it well. Even if you don’t see any visible dirt, you still need to wash it under running water to properly eliminate bacteria and pesticides. Use your hand to gently rub zucchini’s skin while you let running water remove it.
Step 2: Trim the ends
If you don’t want the zucchini’s skin to be included when shredding it, peel it until it’s bare. However, you may also include the skin as it contains a large number of nutrients. Also, remove the end of the stem using a knife.
Step 3: Remove the seeds
Remove zucchini seeds as they may give your food a bitter taste. Cut your peeled zucchini lengthwise if it’s 20 cm long, as the seeds may be larger. Use a spoon and scoop the seeds gently. However, you don’t need to grate zucchini if the size is smaller.
How to Shred Zucchini for Bread Using Food Processor
Step 1: Prepare the food processor
Once your zucchini is ready for shredding, you need to set up the food processor by placing the disk for shredding on it. You may also shred it using a regular blade through pulsing motion, even if it results in smaller shreds. Make sure it’s clean and properly assembled before processing.
Step 2: Chopping the zucchini
You also need to chop the zucchini into sizes depending on your food processor. You have to consider if the chops will fit well into the food processor before shredding.
Step 3: Process the zucchini
Now that you’ve placed the chopped zucchini into the food processor, turn it on and let the zucchini be shreded. If the receiving bowl becomes full, remove the shredded zucchini, and reattach it for the next shredding. Once it’s done, then you may put it to bread.
How to Shred Zucchini for Bread Using Food Grater
Step 1: Prepare the Grater
Regardless of a box grater or plank grater, you must set it on a surface like an empty plate or a clean chopping board. This will make cleaning up a lot easier. This also includes choosing the style of grated zucchini you want. There are different styles for graters; choose something that would give an appropriate size for bread.
Step 2: Grating the Zucchini
There’s no need to chop the zucchini into smaller ones, as you can just proceed with the grating whether your zucchini is large or small. In grating, hold the zucchini tightly on the one hand and the grater on the other. Run the zucchini up and down evenly while pressing down the grater firmly.
Step 3: Removing the Zucchini from the Grater
Once you’re done grating, carefully remove the shredded zucchini from the grater. You must shift your fingers slightly and slowly grate the zucchini. Using a fork would be safer, and it thoroughly removes the grated zucchini. Once done, gather it all to the surface, ready to put in your bread.
Learning how to shred zucchini for bread is just so easy, as long as you have the tools for shredding. It’s going to be a special ingredient, which makes your bread special and tasteful like the ones you eat in a restaurant that offers great bread and snacks.
I hope you consider the tips and procedures discussed in this article to give you better results. Your family and friends can’t just get enough when they tasted this special food prepared by you. Thanks to shredded zucchini, you turn normal bread into a very flavorful snack. Find out for more baking recipes here!